Dry large quantities of various foods at once with the Food dehydrator Catler FD4210!
This means not only greater capacity, but above all much more freedom. You don't have to wait for one batch to finish to start the next. You can process garden produce and mushrooms, prepare homemade fruit snacks for children, vegetable chips, dried meat, nuts and seeds, as well as dry spices and herbs.
Both chambers can operate with their own separate settings. The left side of the touch panel is for controlling the upper chamber, and the right side is for the lower chamber. Thus, you can set a different temperature and time for each chamber, and start them depending on what you are drying. The 8 automatic programs in the middle of the panel are shared by both zones. For example, one batch may require several hours and a high temperature, while another food may require slower and gentler drying.
Main features:
Two independent drying zones
Separate time and temperature settings for the upper and lower chambers
20 stainless steel (SUS 304) drying racks
Rack dimensions: 29 × 29 cm
Total drying area: 1.68 m²
2 nets for drying herbs
2 drip trays
Professional air circulation
Touch LED control panel
8 automatic programs
Programs: apple, banana, pear, lemon, mushrooms, tomato, fish, pork
Option to set programs according to your preference
Temperature setting range: 35–75 °C
Adjustment step: 5 °C
Time setting range: 30 minutes to 48 hours
Adjustment step: 30 minutes
Start/pause function
Internal lighting
Large glass door
Side windows for convenient monitoring of the drying process
Technical data:
Fully stainless steel body
Dimensions: 403 × 330 × 656 mm
Power: 1500 W
Voltage: 230 V ~ 50/60 Hz
| Power, W | 1500 |
| Number of drying racks | 20 |